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Slicing machine

The cooked meat cutting machine uses hard blades; The equipment is easy to operate, has a low failure rate, high output, good effect, and can reduce labor costs. Meat products such as cooked meat, ham sausage, cured meat, sausages, and cured meat can be cut into thin slices of 1-30mm and arranged neatly. It can also cut fruit and vegetable ingredients, and one machine can cut a variety of foods! Suitable for cutting meat processing centers, restaurants, food factories, unit canteens, and personal catering materials.

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